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event

Basics in Chocolate

Sat, Nov 14, 3:30 AM UTC · Lavonne Academy · Bengaluru

by Curatordid:plc:a3wwi5pub22p2kofmult2d5w · indexed 1d ago

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at://did:plc:a3wwi5pub22p2kofmult2d5w/community.lexicon.calendar.event/3mzoxisoghl22

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event

{
  "$type": "community.lexicon.calendar.event",
  "createdAt": "2026-11-07T03:31:33.778Z",
  "description": "Who doesn’t love a piece of chocolate? Learn the science & techniques of tempering couverture chocolate to attain the shiniest of bonbons, decadent truffles & delicious ganache fillings. • Truffles (3 types) • Bonbons (4 types)",
  "endsAt": "2026-11-14T11:30:00.000Z",
  "locations": [
    {
      "$type": "community.lexicon.location.address",
      "country": "IN",
      "locality": "Bengaluru",
      "name": "Lavonne Academy",
      "street": "263, 3rd Cross Rd, Stage 2, Domlur, Bangalore"
    },
    {
      "$type": "community.lexicon.location.geo",
      "latitude": "12.966835",
      "longitude": "77.636901",
      "name": "Lavonne Academy"
    }
  ],
  "name": "Basics in Chocolate",
  "rsvpExpected": false,
  "startsAt": "2026-11-14T03:30:00.000Z",
  "status": "community.lexicon.calendar.event#scheduled",
  "uris": [
    {
      "$type": "community.lexicon.calendar.event#uri",
      "name": "Details on lavonne.in",
      "uri": "https://lavonne.in/courses/weekend-classes#class-hy3qf5svvwwfx3ryaulvu67n"
    }
  ]
}